People carrying two copies of ‘Alzheimer’s gene’ lowered risk by 35% via diet changes
By Sandee LaMotte, CNN (CNN) — Closely following the Mediterranean diet lowered the risk of dementia by at least 35% in people with two copies of the APOE4 gene, a major risk factor for Alzheimer’s, according to a new study. “We followed over 5,700 people for 34 years and found those who followed a baseline
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