Chemical in broccoli slows COVID-19 virus replication in cells, mice: study
By Michael Lee Click here for updates on this story TORONTO (CTV Network) — A chemical found in broccoli and other vegetables may offer a “promising” approach to preventing and treating COVID-19 pending further study, researchers say, after small amounts of the compound were found to reduce SARS-CoV-2 growth in mammalian cells and mice. Researchers
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