Lawmakers author proposal to try to cut food waste in half by 2030

PORTLAND, Maine (AP) — A bipartisan coalition of U.S. lawmakers has introduced a proposal designed to cut food waste in half by 2030. The lawmakers submitted their legislation on Thursday and said it would improve collaboration between the U.S. Department of Agriculture and regional waste prevention and food recovery organizations. The lawmakers said the proposal would also support new technological innovations and bolster the federal government’s approach to food waste. Democratic Rep. Chellie Pingree of Maine and Republican Rep. Mike Lawler of New York proposed the bill in the U.S. House, and Democratic Sen. Chris Coons of Delaware and Republican Sen. Jerry Moran of Kansas did so in the U.S. Senate.