How a family-run bistro became the Middle East’s best restaurant
By Rebecca Cairns, CNN (CNN) — When Mohamad Orfali was a child, his favorite meal was breakfast. At his family home in Aleppo, Syria, his grandfather would prepare “Treet Bel Laban” — an omelet with meatballs, served on top of garlic yogurt, and eaten with warm bread. “I have so many memories of food,” says
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